The One-Pan Galley Gourmet: Simple Cooking on Boats from MCGRAW HILL
How to prepare fast, simple, fabulous meals afloat Now you can turn even a one-burner galley into a gourmet kitchen and enjoy hot, wholesome, delicious meals wherever your boat takes you. This practical guide for the seagoing epicure has it all--one-pot simplicity, delicious recipes using fresh ingredients, and plenty of spice and personality. Special features include: 170 meat, fish, and vegetarian recipes. Delicious, nutritious, satisfying dishes for breakfast, lunch, dinner, and dessert .
$15.95