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Classifications
of Fire
In
order to successfully put out a fire, you need to use the
most suitable type of extinguishing agent—one that
will do the job in the least amount of time, cause the least
amount of damage and result in the least danger to crew
members. The job of picking the proper agent has been made
easier by the classification of fire types, or classes,
lettered A through D. Within each class are all fires
involving materials with similar burning properties and
requiring similar extinguishing agents. However, most fuels
are found in combinations, and electrical fires always
involve some solid fuel. Thus, for firefighting purposes,
there are actually seven possible fire classes. Knowledge of
these classes is essential to firefighting, as well as
knowing the burning characteristics of materials found
aboard vessels.
Those
of you who have taken the Nautical Know How Basic
Boating Safety Certification Course may remember
discussion of the fire triangle which is composed of heat,
fuel and air. These three things are needed to make a fire,
remove any one of them and the fire is extinguished.
To
move into a slightly more advanced theory of fires, there is
a fourth ingredient necessary for fire, and the "fire
tetrahedron" more accurately demonstrates the
combustion process. A tetrahedron is a solid figure with
four triangular faces. It contains the four things required
for combustion; fuel (to vaporize and burn), oxygen (to
combine with the fuel vapor), heat (to raise the vapor to
its ignition point) and the chain reaction (the chemical
reaction among the fuel, oxygen and heat). Remove any of
these four and you have no fire.
Class
A Fires—Fires of common combustible solids such as
wood, paper and plastic are best put out by water, a cooling
agent. Foam and certain dry chemicals, which act mainly as
smothering or chain-breaking agents, may also be used.
Class
B Fires—Fires caused by flammable liquids such as
oil, grease, gas and other substances give off large amounts
of flammable vapors and require smothering agents to do the
job. Dry chemical, foam and carbon dioxide (CO2)
may be used. However, if the fire is being supplied with
fuel by an open valve or broken fuel line, you must first
shut down the source of the fuel. This action alone may stop
the fire or at least make it easier to put out.
In a gas fire,
it is important to shut down the source of the fuel.
Attempting to put out the fire without shutting down the
sources, creates an explosive hazard that is more dangerous
than the fire itself.
If may be
necessary to put out a gas fire before shutting down the
fuel supply in order to save a life or reach the supply
valve, but these should be the only exceptions.
Combination
Class A and B Fires—Water fog and foam may be used
to smother fires involving both solid fuels and flammable
liquids or gases. These agents also have some cooling effect
on the fire. In enclosed spaces, CO2 may also
be used. Caution: CO2
robs the air of oxygen and can suffocate a person using CO2
to put out the fire in enclosed spaces.
Class
C Fires—For fires involving energized electrical
equipment, conductors or appliances, non-conducting
extinguishing agents must be used such as CO2,
Halon and dry chemical. Note that dry chemical may ruin
electronic equipment. Always
attempt to remove the source of electricity to remove the
chance of shock and the source of the ignition.
Combination
Class A and C Fires—Since energized electrical
equipment is involved in these fires, non-conducting agents
must be used. CO2, Halon, and dry chemicals
are best. CO2 reduces the oxygen supply,
while the others break the chain reaction. REMEMBER: Always
try to de-energize the circuit.
Combination
Class B and C Fires—Again, a non-conducting agent
is required. Fires involving flammable liquids or gases and
electrical equipment may be extinguished with Halon or dry
chemical acting as a chain reaction breaker. In enclosed
spaces, they may be extinguished with CO2.
Combination
Class D Fires—These fires may involve combustible
metals such as potassium, sodium, and their alloys, and
magnesium, zinc, zirconium, titanium and aluminum. They burn
on the metal surface at very high temperature, often with a
brilliant flame.
Water
should not be used on Class D fires. It may add to the
intensity and cause the molten metal to splatter. This, in
turn, can extend the fire and inflict serious burns on those
near by.
Combustible
metal fires can be smothered and controlled with special
agents known as dry powders. Although many people use the
term interchangeably with dry chemicals, the agents are used
on entirely different types of fires: dry powders are used
only to put out combustible metal fires; dry chemicals may
be used on other fires, but not on Class D fires.
| Fire
Extinguishing Agents |
| Agent |
Advantages |
Disadvantages |
| Water |
- Always
Available
- Excellent
cooling properties
- Provides
protection for fire party
- Best
choice for Class A
|
- Not
to be used on Electrical Fires
- Can
reduce stability
- Can
spread Class B fires
- Damages/destroys
equipment
|
| Foam |
- Forms
air-tight blanket over burning liquids
- Minimal
chance of re-flash
- Can
be used from distance-around corners, from upper
decks
|
- Not
to be used on Electrical Fires
- Damages/destroys
equipment
|
| Dry-Chemical |
- Knocks
down flames
- Fast
and effective
- 15'
range
- Rated
for Class B and C fires
|
- Minimal
Protection against re-flash
- Highly
corrosive to electronic equip.
- Agent
can cake and solidify in container
|
| Carbon
Dioxide |
- Safe
for Class C
- Non-corrosive,
non damaging to equip.
- Minimal
chance of re-flash in sealed space
- Effective
on small Class A & B fires in open spaces
|
- Displaces
oxygen - can kill firefighters
- No
re-flash protection in open spaces
|
| Halon |
- Safe
for Class C
- Non-corrosive,
non damaging to equip.
- Minimal
chance of re-flash in sealed space
- Effective
on small Class A & B fires in open spaces
|
- No
re-flash protection in open spaces
- In
very hot fires, can generate deadly phosgene gas
- No
longer available after 2000 AD
|
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Procedures
for Fighting a Fire Onboard
Signal:
Continuous
sounding of ship's whistle & General Alarm
for at least 10 seconds
|
| FIND
the fire, the location, and its size |
INFORM
the Captain immediately to:
- Sound
the general alarm to muster the crew and notify
all hands
- Make
a distress call to Coast Guard and nearby
vessels
- Activate
emergency firefighting equipment
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RESTRICT
the fire
- Shut
off air supply to the fire - close hatches,
ports, etc.
- De-energize
electrical systems in affected space
- Set
fire boundaries to confine the fire
- Shut
off fuel supply and ventilation
- Maneuver
vessel to minimize the effect of wind on the
fire
- Prior
to activating fixed extinguishing system, ensure
that all personnel have been evacuated from the
space
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EXTINGUISH
the fire
- Determine
class of fire, appropriate equipment,
extinguishing agent and method of attack
- Overhaul
and set re-flash watch
- Muster
crew to account for all personnel
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- If
unable to control fire, prepare to abandon the
vessel
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Warning:
As
soon as water is used for extinguishing, dewatering
procedures should commence to avoid impairment of
stability!
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Related
Articles:
PWC
Tips - Fire
OnBoard - by Scott
Collier and the PWC Zone.
Also see the Basic
Boating Safety Course |
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