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BLACKTIP 10" Titanium Bonded Butcher Knife

Model # 13000997Mfg # 18753

$25.99

Customer Reviews
In stock online.

Product Description

Anglers need knives that are strong, yet flexible enough to skillfully fillet and bone their catch. Titanium-bonded blades are tough, long lasting and three-times harder than stainless steel. Every BlackTip™ Titanium-Bonded Knife features precision honed edges expressly designed for filleting, chunking or boning. All feature ergonomic grips with handle materials designed for stable, comfortable control.Anglers need knives that are strong, yet flexible enough to skillfully fillet and bone their catch. Titanium-bonded blades are tough, long lasting and three-times harder than stainless steel. Every BlackTip™ Titanium-Bonded Knife features precision honed edges expressly designed for filleting, chunking or boning. All feature ergonomic grips with handle materials designed for stable, comfortable control. BlackTip™ Lifetime Warranty on materials and workmanship.

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REVIEW SNAPSHOT®

by PowerReviews
Blacktip10" Titanium Bonded Butcher Knife
 
3.5

(based on 2 reviews)

Ratings Distribution

  • 5 Stars

     

    (1)

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    (0)

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    (1)

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Reviewed by 2 customers

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2.0

Blade is made of soft metal

By Ono

from Honolulu, HI

About Me Avid Fisher

Pros

    Cons

    • Poor Construction

    Best Uses

    • Fresh Water
    • Salt Water

    Comments about 10" Titanium Bonded Butcher Knife:

    I bought this knife specifically to chop apart a Ahi (tuna) head. I used it to chop 1 head and the edge of the blade looked like a ripped open tin can. I attached a picture of it. The blade is super sharp out of the package just don't hit anything hard with it cause it dents and bends easily!

    (1 of 1 customers found this review helpful)

     
    5.0

    Fantastic knife

    By Sundaze

    from Fair Haven, NY

    About Me Avid Fisher

    Verified Reviewer

    Pros

    • Functional
    • Holds And Edge
    • Light Weight

    Cons

      Best Uses

      • Fresh Water

      Comments about 10" Titanium Bonded Butcher Knife:

      I have borrowed knives from several fishermen in our marina, trying to find one that I felt comfortable using. When I picked this up in the store it felt balanced and light weight in my hand. I can fillet and skin a 30lb salomon in half the time that I used to. It holds its edge thru 5-6 salmon without a problem ansd even then needs very little touch up. I am ready to go out and buy another one,so I have one on the boat and one at shore.

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