Take the guesswork out of grilling and turn out perfectly cooked steaks every time! Four marine-grade stainless steel thermometers with easy-to-read dials indicate when meat is rare, medium-rare, medium, medium-well and well done. Cool touch silicone rims facilitate handling. Thermometers may conveniently be left in meat during the cooking process. 1" dial with 2" probe.
The West Advisor
The West Advisor articles have answered boaters' questions and provided solutions to boating problems for more than 20 years. West Marine has compiled one of the Web's most comprehensive collections of technical boating information articles.