High-carbon stainless steel blades are flexible and ideal for removing skin and bones from fish, helping you tackle tough fish processing chores. Sani-Safe fillet knife (Model 3016367) features an extra-hygienic Grip-Tex handle securely sealed around the high-carbon steel blade to prevent liquid or food particles from contaminating cutting space with bacteria.
Product Specs
The West Advisor
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Reviewed by 1 customer
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Pros
- Durable
- Easy To Maintain
- Easy To Use
- Functional
Cons
Best Uses
- Fresh Water
- Ice Fishing
- Preparing food
- Salt Water
- Traveling
Comments about Narrow Flex Knife:
Feels natural in hand when working,cleans easy and sharpens easy with diamond sharpener.
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