Totally Shrimp Cookbook

Model # 2012375 | Mfg # TEN003

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Helene Siegel casts her culinary net once again and hauls in a huge catch with the TOTALLY SEAFOOD series. Seafood restaurants have spawned all over the country, and why not' With some twelve-thousand miles of coastline to choose from--the Eastern Seaboard, the Gulf Coast, and the Pacific Coast--Americans have an embarrassment of riches from which to choose. We begin with the princely prawn in TOTALLY SHRIMP. No matter how you serve them--skewered, steamed, saut‚ed, stir-fried, souped or sandwiched, they're always a hit. Without this distinctly diminutive critter, there's no kick in your shrimp cocktail and no jump in your jambalaya. So be liberal with these little fellas.
  • Format: Paperback
  • Author: Helene Siegel
  • ISBN: 9780890878231
  • Pages: 96
  • Dimensions: 5 x 6
  • Publisher: Random House


Totally Shrimp Cookbook

Name Value
Author Helene Siegel
Dimensions 4.93 Inches x 5.87 Inches x .31 Inches
Features Paperback
Pages 96
Type Cookbooks


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